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71位
¥12,154 円
評価: 0
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楽天Kobo電子書籍ストア
＜p＞＜em＞Children’s Fractional Knowledge＜/em＞ elegantly tracks the construction of knowledge, both by children learning new methods of reasoning and by the researchers studying their methods. The book challenges the widely held belief that children’s whole number knowledge is a distraction from their learning of fractions by positing that their fractional learning involves reorganizingーnot simply using or building uponーtheir whole number knowledge. This hypothesis is explained in detail using examples of actual grade-schoolers approaching problems in fractions including the schemes they construct to relate parts to a whole, to produce a fraction as a multiple of a unit part, to transform a fraction into a commensurate fraction, or to combine two fractions multiplicatively or additively.＜/p＞ ＜p＞These case studies provide a singular journey into children’s mathematics experience, which often varies greatly from that of adults. Moreover, the authors’ descriptive terms reflect children’s quantitative operations, as opposed to adult mathematical phrases rooted in concepts that do not reflectーand which in the classroom may even suppressーyoungsters’ learning experiences.＜/p＞ ＜p＞Highlights of the coverage:＜/p＞ ＜ol＞ ＜li＞＜/li＞ ＜/ol＞ ＜ul＞ ＜li＞Toward a formulation of a mathematics of ＜em＞living＜/em＞ instead of ＜em＞being＜/em＞＜/li＞ ＜li＞Operations that produce numerical counting schemes＜/li＞ ＜li＞Case studies: children’s part-whole, partitive, iterative, and other fraction schemes＜/li＞ ＜li＞Using the generalized number sequence to produce fraction schemes＜/li＞ ＜li＞Redefining school mathematics＜/li＞ ＜/ul＞ ＜ol＞ ＜li＞＜/li＞ ＜/ol＞ ＜p＞This fresh perspective is of immediate importance to researchers in mathematics education. With the up-close lens onto mathematical development found in ＜em＞Children’s Fractional Knowledge＜/em＞, readers can work toward creating more effective methods for improving young learners’ quantitative reasoning skills.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。
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72位
¥4,593 円
評価: 0
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楽天ブックス
GARLIC OLIVE OIL + EVERYTHING Daen Lia ATRIA2025 Hardcover English ISBN：9781668074961 洋書 Family life & Comics（生活＆コミック） Cooking
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73位
¥1,960 円
評価: 0
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楽天Kobo電子書籍ストア
＜p＞＜strong＞A collection of delicious Mediterranean recipes. A mix of modern and traditional Greek recipes, all inspired by the quaint and picturesque island of Paxos.＜/strong＞＜/p＞ ＜p＞This cookbook will appeal to fans of Mediterranean cuisine as well as those inspired by Greek island life.＜/p＞ ＜p＞On the sleepy and beautiful Ionian island of Paxos, the local people still follow the old ways. They cook from ancient recipes: simple dishes, handed down the generations until they seem to have become part of the collective unconscious - in which good ingredients are allowed to speak for themselves.＜/p＞ ＜p＞The food on this little island is special, because by happy accident of history and geography, Paxos is the place where Greek and Italian cuisines meet. Here, you have the simplicity and robust flavours of traditional Greek food, lifted with Italian style and panache. The result is the quintessence of Mediterranean cooking - healthy, fresh ingredients used in delicious flavour combinations that are easy to prepare.＜/p＞ ＜p＞Try your hand at real Tzatsiki and tasty Dolmades; learn a fuss-free way to prepare grilled meats and seafood; cook up one of Belinda's warm pies on a cold winter night, and mix a glorious daquiri for a warm summer evening with friends.＜/p＞ ＜p＞How many times have you fallen in love with something you have tasted on holiday, only to be disappointed when trying to recreate it at home? ＜em＞Roast Lamb in the Olive Groves＜/em＞ not only brings a treasure-trove of tastes home safely, it shows how these dishes can be made dazzling and inspiring for modern cooks to serve at home. In sparkling, original recipes that are true to the spirit of Paxiot cooking, it shows how the ancient can be very modern indeed.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。
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74位
¥1,676 円
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楽天Kobo電子書籍ストア
＜p＞Enjoy a new and exotic way to cook, bake, and mix with extra virgin olive oil and doTERRA's CPTG therapeutic, food-grade essential oils. Extra virgin olive oil is more than just cooking oil, and doTERRA's CPTG Essential Oils are so much more than a delightfully fragrant aromatic spa experience. By combining these two time-honored, flavorful, and medicinal oils, Micki Sannar has discovered and mastered the art of preparing intensely delicious recipes that are good for your heart, mind, and soul. From the moment you begin using this cookbook, you'll quickly gain an insight into how to prepare the simplest yet most flavorful dishes that have ever crossed your lips.＜br /＞ ＜br /＞ By pairing the purity of doTERRA's CPTG essential oils with real extra virgin olive oil, these recipes not only offer deeply delicious flavors, they also deliver the healthy therapeutic benefits Mother Nature intended. Because Micki's recipes are so easy to prepare, the chef in you will be delighted as you serve up simple gourmet dishes such as Caribbean Shrimp with Warm Pineapple Salsa, Coconut Lime Rice, Healing Coriander Chicken Soup, Romantic Lemonade, and Lavender Vanilla Bean Cupcakes, to name just a few. In addition, people with various dietary restrictions can enjoy many of the recipes that are naturally gluten-free, dairy-free, and vegan. Other dietary conversion charts and recipes to accommodate personal preferences are also available [in this cookbook].＜br /＞ This truly is one deliciously versatile cookbook. With scrumptious images and 75 appetizing recipes, you'll enjoy your adventure into healthy cooking, baking, and mixing with the world's most amazingly delicious and healthy oils!＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。
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75位
¥2,470 円
評価: 0
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Roundabout Books
タイトル: Extra Virginity: The Sublime and Scandalous World of Olive Oil著者: Tom Mueller出版社: W. W. Norton & Company出版日: 2013年04月08日古本非常に良い。端が少し摩耗しているが、汚れのないきれいな本。製本状態は良好。ダスト ジャケットが付属している場合は、それも含まれます。リサイクル可能なアメリカ製の封筒で発送します。すべての注文に 100% 返金保証付き。For millennia, fresh olive oil has been one of life's necessities--not just as food but also as medicine, a beauty aid, and a vital element of religious rituals. But this symbol of purity has become deeply corrupt. A superbly crafted combination of cultural history and food manifesto, Extra Virginity takes us on a journey through the world of olive oil, opening our eyes to olive oil's rich past as well as to the fierce contemporary struggle between oil fraudsters of the globalized food industry and artisan producers whose oil truly deserves the name "extra virgin."
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76位
¥4,446 円
評価: 0
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楽天Kobo電子書籍ストア
＜p＞＜strong＞'Glorious and sumptuous. From the simplest dishes through to the more complex, Irini totally captures the gastronomy of Greece.' Victoria Hislop＜/strong＞＜/p＞ ＜p＞＜strong＞'This is my favourite cookbook of the year. A total joy from start to finish.' Russell Norman＜/strong＞＜/p＞ ＜p＞**'**＜strong＞A treasure trove of personal and factual information about the food of Greece and its islands.' Simon Rogan＜/strong＞＜/p＞ ＜p＞＜em＞Under the Olive Tree＜/em＞ is a stunning and user-friendly collection of delicious Greek family recipes from Irini Tzortzoglou, the 2019 champion of ＜em＞MasterChef＜/em＞ UK. Including accessible, everyday dishes for the home cook, as well as an entertaining section full of Irini's tips and tricks for when you have a little more time or want to impress your guests.＜/p＞ ＜p＞Not only is Irini a fabulous cook, but she is a great teacher who cannot wait to show readers the dishes of her beloved homeland. With over 80 recipes, from breakfasts to quick dinners via salads full of sunshine, and on to feasting for Christmas, Easter and dinner parties, this cookbook is Irini's celebration of Greece.＜/p＞ ＜p＞'These recipes represent me as a cook and diner in that I like to experiment a little in putting flavours together, mixing classic combinations with my own touches.'＜/p＞ ＜p＞Recipes include:＜/p＞ ＜p＞* Chickpea and cumin fritters with a lemon and coriander yoghurt dip＜br /＞ * Cured salmon with star anise, yoghurt and ouzo cream, cucumber and fennel salad＜br /＞ * Aubergine topped with bulgur, sultanas, sundried tomatoes and pine nuts＜br /＞ * Braised Octopus in Red Wine with Sweetcorn Puree and Pepper Salsa＜br /＞ * Moussaka with beef, aubergine and red pepper sauce＜br /＞ * Slow-roasted lamb with herbs, lemon, mustard and honey＜br /＞ * Olive Oil, Almond and Candied Orange Baklava＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。
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77位
¥11,457 円
評価: 0
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楽天Kobo電子書籍ストア
＜p＞Current international development wisdom promotes the inclusion of non-governmental organizations (NGOs) in national-level policy making, in the interest of strengthening state-civil society relationships; supporting locally driven, culturally-sensitive development; and contributing to program and policy innovation. However, critics of increased state-NGO-donor collaboration argue that it actually dilutes the power of NGOs to act in the interest of the local populations they were established to serve. This tension between the local and the global is connected to broader debates about the nature and role of contemporary educational development. Should education aim primarily at preparing citizens for participation in the global economy, thereby encouraging the integration of nation-states into a world economic system driven by the industrialized North? Or/and should it endeavor to develop in students and in communities, North and South, the ability to critique, resist and transform that world system? Ultimately, this is a question of who “owns” development international agencies and institutions, or the communities being “developed.” This book examines the complexities of these negotiations in a particularly complicated and volatile context (Palestine) and a particularly “hot” development field (early childhood development). The international community’s efforts to support early childhood programming in the developing world fall more broadly within the empowerment camp than do other development efforts, and -- in this case in particular -- serve as a source of important lessons about the dynamics of donor-state-NGO relationships, suggestions for improved development policy, and insights into forms of education which promote justice and equity in an increasingly interdependent world.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。
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78位
¥1,144 円
評価: 0
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楽天Kobo電子書籍ストア
＜p＞At a festive gathering on the second day of the Succoth holiday, 2009, seventeen year old Sholom Bnayahu Werther related a piece of Talmudic lore to his family.＜/p＞ ＜p＞With uncharateristic gusto and passion, he explained how the olive is a metaphor for the destiny of the Jewish people. Thirty hours later the young mans life came to an abrupt end as the result of a hit-and-run accident.＜/p＞ ＜p＞Within days, the metaphor of the fresh olive, as well as Sholoms unusual name, became the key to numerous afterdeath messages. Applying the ancient tool of gimatriya that links the letters of the Hebrew alphabet to specific number values, passages in the Tanach (Bible) revealed numerous references to Sholoms life, faith and ultimate destiny.＜/p＞ ＜p＞Zayis Raanan: The Gift of the Fresh Olive is a riveting account of how those messages unfolded and became a source of consolation, hope and encouragement that will be an eye-opener to any person of faith.＜/p＞ ＜p＞Blog Posted for this book:＜/p＞ ＜p＞View Profile View Forum Posts Private Message View Blog Entries Visit Homepage View Articles Published on 10-02-2011 06:57 PM 1 Comment Shabse Werther is an Orthodox Jew who lost the tenth of his eleven sons to an accident when the boy was seventeen. There followed such an astonishing series of communications in the religious and cultural idiom they shared that the father felt compelled to record his experiences. This little treasure of a book is the result. People familiar with the afterlife literature are used to the standard methods by which our loved ones assure us of their survival, from coins and birds and butterflies to songs on the radio and familiar smells. But all of that is clumsy hit-or-miss when compared with the elegant manner in which young Sholom here repeatedly greets his dad.＜/p＞ ＜p＞Orthodox Judaism is more than a religion. It is a way of thinking and living so timeless and complete that we secular moderns have trouble comprehending it. We tend to think of the Old Order Amish frozen as they are in the eighteenth century as a truly ancient religious culture. But when they are compared with Orthodox Jews, the Amish are relative Johnny-come-latelies! Observant Jews share a way of thinking which has changed little in three thousand years, and that makes it hard for you and me to understand the significance of Werthers experiences unless we first try to understand his life.＜/p＞ ＜p＞Even in twenty-first-century America, Orthodox Jews dont just practice their religion. Instead they live it as a cultural worldview, an exultant realm of ever-deeper learning, a comforting and uplifting daily round of practice and prayer and study. Secular folks have nothing comparable. And modern-day Christians, who scarcely need to bother with spiritual matters at all if they will just let Jesus save them, have trouble imagining what it must be like to be part of a three-millennia-long tradition of ardent and complete devotion to God.＜/p＞ ＜p＞Werther is uncompromising in his use of Jewish terms, but he offers good explanations and translations. Beginning his book is a bit like starting a piece of exotic fiction, and the fun of that feeling is heightened by our awareness that this complex new world is real. I have a dear Orthodox Jewish friend so observant that he has to live near his shul and he spells the Lords name as G-d in his emails because to spell out the name is disrespectful. Like most observant Jews, my friend doesnt much talk about his faith with the goyim around him. But Werther is a father in deep grief. He must immerse his readers in Judaism or we will never understand the significance of his experiences.＜/p＞ ＜p＞Young Sholom is like most of those who die in childhood. He is unusually loving, gentle and spiritual, and almost certainly an advanced being who planned his brief life and early death as a loving gift to those around him. He was educated in religious schools, so＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。
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79位
¥2,851 円
評価: 0
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楽天ブックス
ITALY Emily Lycopolus DL Acken TOUCHWOOD ED2018 Hardcover English ISBN：9781771512251 洋書 Family life & Comics（生活＆コミック） Cooking
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80位
¥1,596 円
評価: 0
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楽天Kobo電子書籍ストア
＜h4＞De l'humour, des histoires ?mouvantes... pour ne pas oublier de consommer 7 aliments pr?cieux pour notre immunit? et notre cerveau !＜/h4＞ ＜p＞Un oeuf et, chaque jour, un peu de miel ou de pollen et de la levure malt?e. De temps ? autre, une cure de s?ve de bouleau, d'un lait exceptionnel de juments libres, ou encore d'huile de tr?s jeunes olives vertes pour un regain d'?nergie, comme nos anc?tres ! ＜em＞7 Aliments pr?cieux＜/em＞ est un guide o? l'on d?couvre qu'une poule normale vit en couple avec son coq, que des juments traites uniquement au cinqui?me mois de lactation, une minute ? la fois, une ? une, ne sont pas s?par?es de leurs poulains qui n'iront jamais ? l'abattoir, que l'huile Omphacine d'olive verte augmente beaucoup notre r?sistance en nous faisant une jolie peau... Comment choisir son miel, reconna?tre la s?ve de bouleau fra?che toute l'ann?e, retrouver rapidement une belle ?nergie stable ou soutenir avec s?r?nit? de lourds traitements ?＜/p＞ ＜p＞＜strong＞Ces aliments sont accessibles ? tous ceux qui comprennent l'int?r?t d'en faire parfois une priorit?.＜/strong＞＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちら をクリックして下さい。 ※このページからは注文できません。
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